Cleaning Products Essential to the Food Industry 

Maintaining stringent hygiene standards is crucial in the food industry to ensure consumer safety and compliance with health regulations. The use of effective food industry cleaning products plays a vital role in achieving these standards. Here are some key cleaning essentials every food industry operation should consider. 

 

Food-Safe Sanitisers 

Choosing the right sanitisers is critical. Products designed for food contact surfaces must be strong enough to eliminate harmful bacteria and other pathogens but safe enough not to contaminate food.

Sanitisers should meet relevant safety standards and be suitable for use on various surfaces such as stainless steel, countertops, and cutting boards. 

 

Degreasers 

Heavy-duty degreasers are necessary for areas where oils and fats are prevalent, such as in grills or deep fryers. These solutions help break down grease and oil build-up, which can harbour bacteria and lead to contamination if not thoroughly cleaned. 

 

Hand Sanitisers and Soaps 

Hand hygiene is paramount in the food processing and service areas. Hand sanitisers and antibacterial hand soaps are essential to prevent the transmission of foodborne illnesses. They should be readily available to all staff and positioned at strategic points, such as near the entrances to food handling areas and washrooms. 

 

Surface Wipes 

Disposable surface wipes can be very effective for quick clean-ups between tasks, especially in fast-paced environments. Opt for products that both clean and disinfect to maintain surface hygiene throughout the day. 

 

Floor Cleaners 

The floors in food production and service areas are prone to becoming slip hazards due to spills. Specialised floor cleaners that cut through grease and leave no residue can reduce the risk of slips and falls, keeping both employees and visitors safe. 

 

Drain Cleaners 

Drains can be a significant source of odours and a potential site for the accumulation of pathogens if not properly maintained. Using a bacterial drain cleaner can help degrade organic matter effectively, preventing blockages and maintaining sanitary conditions. 

 

Personal Protective Equipment (PPE) 

While not a cleaning product, PPE such as gloves, aprons, and face masks are essential for keeping employees safe from chemical exposures during cleaning processes. PPE also helps in preventing the contamination of food products. 

 

For food industry professionals, selecting the right cleaning products is not just about maintaining cleanliness but also about ensuring operational efficiency and meeting health standards.

Ensuring you have the correct food industry cleaning products on hand can significantly impact the overall hygiene and safety of your food service or production environment.